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Shiraz Viognier 2017
The wettest late winter/spring in memory made for a later than average start but set up the season beautifully.
Another warm/hot summer followed.
50 mm rain in late January.
40 mm in the second last week of March gave us some challenges, with a little late season botrytis, but nothing that judicious hand picking couldn’t conquer. A larger than average crop for the third year running.
Good flavours at relatively modest baumes. SV parcels were harvested between 13.0 and 13.5 baume.
- Alcohol
- 13.3
- TA
- 5.7 g/L
- pH
- 3.68
- Sugars
- <0.3 g/L
Reviews
Classification
The Wall Street JournalSome argue this is Australia's greatest red wine, it is certainly one of the greatest Shirazs
